BORA BORA
We arrived and sailed into the protected lagoon this morning at 7am. We will overnight here so spending two days anchored in the calm lagoon.
Historical/Background Info:
LAST EVENING
This piece of art behind Richard is VERY weird for a dining venue. Harvey & Richard do NOT like it so I seated them with their backs to it.
This cruise ship is the Amadea. Under charter by a German company she was built in Japan back in 1991. 604 passengers and crew of 292.
Tenders are being used again today as there is not dock for cruise ships on Bora Bora.
This is my Le Truck. I managed to get a window seat for this 2 1/2 hour tour. There is a road around the coast line of the island and all the people live along it. Inland is mountainous from extinct volcanos and not habitable. The road was built by the United States during WWII as they had a big naval base here. Sea planes were also use during the war. So today's Le Truck ride was much better than the last one as it was cloudy with an occasional light rain. Much cooler today.
Several road side stands.
Not sure what king of sandwich these were but certainly big and looked good.
Our first short stop was at Mama Ruta's. A family run cloth dying business. She demonstrated how they were dyed.
Coconut meat, pineapple, and cantaloupe was available.
On a small island across the lagoon was the Four Seasons Resort with bungalows over the water. You can stay in one for $2000 per night. Other similar resorts were Intercontinental, Le Meridian, etc. The airport was built out on a one of the barrier reefs. So you would have to take a boat to and from the airport to the island. The resorts had their own boat service that was included in the room price. If traveling independently the boat transfer cost approximately $100 per person.
These were used to suspend islander's little boats out of the water so algae would not grow on the bottoms. I must have seen 1000 dogs today. Dogs everywhere!!!
Old banana plantation
Bread fruit tree loaded with bread fruits. The put them on a fire for an hour to burn the outside. Then they remove the inside. They say it tastes like potatoes.
Intercontinental 5 star resort
We stopped at the little white sand beach for photos.
Matira Beach
I thought this interesting with roots coming our of the rock.
The world famous "Bloody Marys". I was here on previous cruises. There is a bar and restaurant here. Many, many stars have visited here.
Bar
Mariner
Back on the ship by 12:30 and we headed down to Compass Rose for a bite of lunch. I had the honey mustard glazed salmon with fried rice and asparagus. During lunch most of my photos were downloaded. Still have about ten to go and they were not going in the suite so went down to Coffee Connection where internet was better. While there Massimo, our new General Manager, came by so we had a nice chat. We have know him for many years.





















































































